HMX Caramel Pudding vs. Gateron Type A
An in-depth look at the HMX Caramel Pudding and the Gateron Type A switches—which one is the best fit for you?
Overview
When it comes to selecting the perfect mechanical keyboard switch, the choice often boils down to personal preference in feel and sound. The HMX Caramel Pudding and Gateron Type A are two intriguing options within the linear switch category, each bringing its unique characteristics to the table. The Caramel Pudding switches are celebrated for their resonant, clacky sound signature and their remarkably smooth typing experience, making them an enticing choice for those who enjoy a keyboard that offers both auditory feedback and a tactile pleasure. On the other hand, the Gateron Type A emerges as a polished contender from Sillyworks' "Project Rehash" series, boasting a medium-weight feel with a deeper sound profile, perfect for users who prioritize a more subdued auditory experience combined with innovative factory lubing techniques for enhanced performance. With these distinct traits, both switches cater to different user preferences in terms of sound and typing experience. However, let's dive in a bit deeper beyond generalities so you can best decide on which switch suits your needs.
By the numbers
Technical specifications
Actuation force
45g
Actuation force
50g
Bottom-out force
52g
Bottom-out force
55g
Pre-travel
2.00 mm
Pre-travel
2.00 mm
Total travel
3.60 mm
Total travel
4.00 mm
Factory lubed
Yes
Factory lubed
Yes
Stem construction
Standard
Stem construction
Standard
Stem material
POM
Stem material
POM
Top housing material
Nylon
Top housing material
Nylon
Bottom housing material
Nylon
Bottom housing material
Nylon
Mount type
PCB (5-pin)
Mount type
PCB (5-pin)
Spring
22mm single-staged spring
Spring
20mm single-stage spring
Housing materials
The HMX Caramel Pudding and Gateron Type A both feature nylon top and bottom housings, which position them in a similar realm regarding the materials used in their construction. Nylon as a housing material is known for producing a deeper and fuller sound profile, mainly due to its inherent characteristics. The softer nature of nylon helps in sound absorption, resulting in a less resonant, more rounded auditory experience when typing. This shared use of nylon in both switches means that users can expect a comparable typing sound and feel, reinforcing the idea that both switches deliver a satisfying tactile experience.
The consistent use of nylon across both the Caramel Pudding and Type A means that both switches will exhibit similar sound profiles during their operation. Since the effects of nylon apply equally to the top and bottom housings in both switches, users can enjoy a consistent auditory feedback whether they are bottoming out or releasing the key. The synergy between the top and bottom nylon materials ensures that the desirable characteristics of the sound produced remain intact, allowing users to experience a uniform performance regardless of the specific nature of the switch.
However, if any differences existed in the top and bottom housings, their distinct qualities could influence both the tactile feel and sound profile when typing. In the case of the Caramel Pudding and Type A, since both switches utilize nylon in both housings, they maintain a unified response that minimizes the influence of material variation. This continuity allows users to feel confident in their choice, knowing that either switch will provide a cohesive experience in both sound and tactile feedback. Such uniformity ultimately enhances the overall typing experience, making switches with nylon components ideal for users seeking a well-rounded performance.
Weight
When comparing the actuation force and bottom out force of the HMX Caramel Pudding linear switch and the Gateron Type A linear switch, there are notable differences that cater to varying user preferences. The Caramel Pudding switch has an actuation force of 45 grams and a bottom out force of 52 grams, while the Gateron Type A requires a slightly heavier actuation force of 50 grams and a bottom out force of 55 grams. As a result, the Caramel Pudding is the lighter option, which may appeal to users who favor a less strenuous typing experience for extended periods, such as during long work hours or gaming sessions. In contrast, the Gateron Type A, being heavier, provides a more substantial feel during key presses, making it more suitable for those who prefer a stronger pushback. While both switches are classified as medium-light, the differences in their actuation and bottom out forces suggest that the Caramel Pudding switch may be preferable for users looking for a softer touch, whereas the Gateron Type A might cater to those seeking a more robust typing sensation.
Travel distance
When comparing the travel distances of the HMX Caramel Pudding linear switch and the Gateron Type A linear switch, the former has a travel distance of 3.6 mm, while the latter features a longer travel distance of 4 mm. This difference signifies that the Caramel Pudding switch offers a shorter journey when pressed, catering to users who prefer a snappier response, particularly beneficial for gamers seeking faster reaction times. In contrast, the Type A's longer travel distance provides a more substantial feel with a deeper key press, which some users may find more comfortable. Therefore, if you are looking for a more responsive switch, the HMX Caramel Pudding is the better option, whereas those who favor a more traditional and hearty key press might prefer the Gateron Type A.
Price comparison
Which switch is more bang for your buck?
The HMX Caramel Pudding has an MSRP of $3.50 per 10 switches. At Milktooth, we are able to pass on savings to our customers and offer the Caramel Pudding for $2.99.
The Gateron Type A comes in at $4.70 per 10 switches.
Here at Milktooth, we offer the best prices on switches (on average, 27% lower the competition). In addition, we offer free shipping on orders over $49.00. We also offer free returns and exchanges, so you can shop with guaranteed satisfaction.
That said, while price is an important piece of the puzzle, our opinion is that you should ultimately pick the option that most suits your unique preferences since you’ll be using these switches for years to come. In other words, finding something perfect for you is, in our view, the most important criteria.
Typing experience
In terms of sound, the HMX Caramel Pudding switch is known for its resonant, clacky sound signature, providing an auditory feedback that can be quite satisfying for users who enjoy a lively typing experience. This sound profile can add a certain character and charm to the overall typing experience, making each keystroke feel engaging. In contrast, the Gateron Type A switch features a more subdued sound signature that leans toward the deeper side of the spectrum, resulting in a more muted, yet balanced auditory feedback. While it still provides a noticeable sound during keypresses, it's designed to be less intrusive, making it suitable for a shared workspace or quieter environments. Both switches offer distinctive sound characteristics that cater to different preferences, allowing users to choose based on their desired acoustic environment.
When it comes to feel, the Caramel Pudding switches are noted for their exquisitely smooth typing experience, enabling seamless keystrokes that can enhance the overall comfort during extended typing sessions. This smoothness can be particularly appealing to those who prioritize a fluid keystroke for activities such as gaming or long-form writing. Conversely, the Gateron Type A switch features a medium-weight design that offers a balanced performance suitable for a variety of tasks. While specific descriptors for the Type A's feel weren't provided, its incorporation of modern factory lubing techniques suggests an emphasis on smooth actuation as well, which may provide a tactile experience that is pleasing without being overly rigid or soft. In summary, both switches strive to deliver a smooth typing experience, but the Caramel Pudding may excel in that aspect more distinctly.
In conclusion, while the HMX Caramel Pudding and Gateron Type A linear switches both cater to distinct auditory and tactile preferences, they ultimately serve different user needs. The Caramel Pudding switch offers a lively and resonant sound with an exquisitely smooth feel, perfect for those who enjoy a more dynamic typing experience. In contrast, the Gateron Type A delivers a muted sound profile and a balanced, medium-weight feel, appealing to users looking for a more subdued but reliable option. Ultimately, both switches are designed to provide a satisfying typing experience, so your choice will depend on your priorities—whether you lean towards character and excitement or prefer a more neutral and controlled environment.
Conclusion
To conclude, when choosing between the HMX Caramel Pudding linear switch and the Gateron Type A linear switch, your decision should revolve around your preferences for sound and typing experience. If you favor a more tactile and engaging auditory experience while typing, the Caramel Pudding's clacky sound signature and smooth feel make it an excellent choice. It's ideal for those who enjoy a slightly lighter bottom-out force (52 grams), offering an engaging experience that feels effortlessly responsive. On the other hand, if you prefer a more neutral sound profile with a deeper resonance, the Gateron Type A switch could be better suited for your needs. With a slightly firmer actuation force (55 grams) and a subdued sound, this switch provides a balanced feel that suits both beginner and advanced typists alike, making it perfect for versatile use at home or in an office environment. Ultimately, your choice hinges on whether you prioritize an expressive typing experience or a more understated, yet responsive, feel in your mechanical keyboard.
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