KTT Cabbage Tofu vs. Akko Rosewood
An in-depth look at the KTT Cabbage Tofu and the Akko Rosewood switches—which one is the best fit for you?
Overview
When comparing mechanical keyboard switches, the KTT Cabbage Tofu and the Akko Rosewood, both linear options, present unique characteristics that cater to different typing preferences. The KTT Cabbage Tofu is renowned for its enhanced tactility and responsiveness, featuring a lengthened 22mm spring that allows for a swift rebound after actuation. This results in a rapid transition between keystrokes, making it ideal for typists who seek speed and precision. Typists also enjoy its distinctive sound profile, reminiscent of Mahjong tiles colliding, which offers a clacky and snappy auditory experience. On the other hand, the Akko Rosewood delivers a rich, deep thock sound from the moment you use it, enhanced by a thin layer of factory-applied lubricant. This switch is perfect for users who prioritize a satisfying auditory feedback and a smooth typing feel. Both switches offer unique advantages for different typing styles and preferences; however, let's dive in a bit deeper beyond generalities so you can best decide on the best switch for you.
By the numbers
Technical specifications
Actuation force
45g
Actuation force
40g
Bottom-out force
53g
Bottom-out force
50g
Pre-travel
1.90 mm
Pre-travel
2.00 mm
Total travel
4.00 mm
Total travel
4.00 mm
Factory lubed
Yes
Factory lubed
Yes
Stem construction
Standard
Stem construction
Standard
Stem material
POM
Stem material
Nylon
Top housing material
Polycarbonate
Top housing material
Nylon
Bottom housing material
Nylon
Bottom housing material
Nylon
Mount type
Plate (3-pin)
Mount type
PCB (5-pin)
Spring
22mm spring
Spring
22mm single-stage spring
Housing materials
The KTT Cabbage Tofu and Akko Rosewood switches feature distinct top housing materials that contribute differently to the overall sound profile when typing. The Cabbage Tofu uses polycarbonate for its top housing, resulting in a sharper, higher-pitched, and crisper sound. This is largely due to polycarbonate's stiffer nature, which allows for a clearer and more resonant sound experience. In contrast, the Akko Rosewood employs nylon for its top housing, which is known for producing a deeper and fuller sound that is softer and less resonant. Here, the nylon material tends to absorb more sound, contributing to a generally duller and rounder auditory profile. This bifurcation of materials indicates that while both switches can generate distinct sound experiences, the KTT Cabbage Tofu offers a brighter auditory clarity, whereas the Akko Rosewood provides a more subdued sound texture.
When examining the bottom housings of both switches, a notable similarity emerges, as both the KTT Cabbage Tofu and Akko Rosewood utilize nylon in their bottom housings. This shared element results in a deeper and fuller sound profile, as nylon’s softer nature allows it to absorb vibrations effectively. The impact of the nylon bottom housing becomes apparent when pressing down on either switch; both will deliver a consistent bottom-out feel characterized by their rounded sound. This cohesion between the bottom housings illustrates that while the overall sound profiles differ by top housing materials, the bottom housing remains a common ground, reinforcing the warmer, fuller sound characteristic of nylon.
In summary, the overall sound experience of the KTT Cabbage Tofu and Akko Rosewood switches will be a blend of their top and bottom housing materials. The distinct polycarbonate and nylon top housing of the Cabbage Tofu provides a crisp, bright character on key release, while the nylon top of the Rosewood results in a deeper, more rounded sound profile. In both cases, the nylon bottom housing enhances the typing experience with a consistent, full-bodied sound. Therefore, despite their differences in top housing materials, the KTT Cabbage Tofu and Akko Rosewood switches share enough commonalities, particularly in their bottom housing, to allow for a measuring point in terms of sound depth and fullness when engaged.
Weight
The KTT Cabbage Tofu linear switch and the Akko Rosewood linear switch present some distinct differences in their actuation and bottom out forces, which cater to varying preferences among typists and gamers. The Cabbage Tofu has an actuation force of 45 grams and a bottom out force of 53 grams, making it a medium-light option. In contrast, the Akko Rosewood's actuation force is slightly lighter at 40 grams, with a bottom out force of 50 grams. This makes the Rosewood a lighter switch overall, which may appeal to users who prefer less resistance for longer typing sessions. The Cabbage Tofu, being heavier, provides a more substantial push feel that some users might find satisfying. Both switches, while differing in force, can deliver enjoyable typing experiences; however, users looking for a lighter switch may gravitate towards the Akko Rosewood, while those seeking more tactile feedback may choose the KTT Cabbage Tofu.
Travel distance
Both the KTT Cabbage Tofu linear switch and the Akko Rosewood linear switch have an equal travel distance of 4 mm, meaning that users will experience the same amount of key travel when pressing down on either switch. This similarity results in a comparable feel and responsiveness during typing or gaming sessions, allowing for a consistent user experience across both switch types. Since both switches have the same travel distance, users can expect similar results in terms of actuation and overall performance, contributing to their respective keyboard's tactile feedback and comfort.
Price comparison
Which switch is more bang for your buck?
The KTT Cabbage Tofu has an MSRP of $3.25 per 10 switches. At Milktooth, we are able to pass on savings to our customers and offer the Cabbage Tofu for $2.75.
The Akko Rosewood has an MSRP of $3.89 per 10 switches. At Milktooth, we are able to pass on savings to our customers and offer the Rosewood for $3.11.
Here at Milktooth, we offer the best prices on switches (on average, 27% lower the competition). In addition, we offer free shipping on orders over $49.00. We also offer free returns and exchanges, so you can shop with guaranteed satisfaction.
That said, while price is an important piece of the puzzle, our opinion is that you should ultimately pick the option that most suits your unique preferences since you’ll be using these switches for years to come. In other words, finding something perfect for you is, in our view, the most important criteria.
Typing experience
The sound produced by the KTT Cabbage Tofu switch is characterized by a clacky, high-pitched profile, reminiscent of Mahjong tiles colliding, which delivers a sharp and snappy auditory experience. This crispness can be quite satisfying for those who enjoy a more pronounced acoustic response from their keyboard. In contrast, the Akko Rosewood linear switch offers a deep and thocky sound profile, attributed to a thin layer of factory-applied lubricant that enhances its resonance. While both switches create distinct sound signatures, it's essential to remember that the overall audio experience can also be influenced by the keyboard's build and the choice of keycaps.
When it comes to feel, the Cabbage Tofu switch is lauded for its creamy, polished, and silky typing experience, highlighting a smooth and buttery sensation as fingers glide effortlessly across the keys. This is largely enhanced by the longer, more responsive spring that allows for a quick rebound after actuation, contributing to an engaging and lively typographic interaction. On the other hand, the tactile qualities of the Akko Rosewood are currently undetermined, leaving room for personal exploration and preference, particularly if one values a specific type of feel when engaging with their keyboard.
In conclusion, both the KTT Cabbage Tofu and Akko Rosewood linear switches present unique sonic and tactile experiences that cater to different user preferences. The Cabbage Tofu's clacky sound and smooth, snappy feel can appeal to those who desire an engaging and responsive typing environment, while the Rosewood's thocky sound adds a richness that some may prefer. For newcomers, either switch could provide a satisfying experience, but it's important to consider individual tastes and the impact of external factors, such as keyboard construction and keycap choices, when making a decision.
Conclusion
To conclude, when deciding between the KTT Cabbage Tofu linear switch and the Akko Rosewood linear switch, your personal preferences and typing style should guide your choice. If you prioritize a medium-light bottom out force of 53 grams and are looking for a switch that provides not only fast responsiveness thanks to its unique 22mm spring but also a clacky, high-pitched sound profile, then the Cabbage Tofu would be an excellent option for you. Its creamy and polished feel enhances the typing experience, making it ideal for those who enjoy a swift, dynamic interaction with their keyboard. Conversely, if you prefer a lighter bottom out force at 50 grams and are drawn to a deeper, thocky sound right out of the box, the Akko Rosewood will cater to your desires. While the Rosewood may not offer the same level of responsiveness as the Cabbage Tofu, its typing experience evokes a satisfying auditory and tactile response perfect for a laid-back yet enjoyable typing session. Ultimately, both switches excel in their unique characteristics; therefore, consider what aspects of sound and feel resonate with you most in your typing endeavors.
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