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KTT Cabbage Tofu vs. Wuque Studio WS Red

An in-depth look at the KTT Cabbage Tofu and the Wuque Studio WS Red switches—which one is the best fit for you?

Overview

When it comes to mechanical keyboard switches, the KTT Cabbage Tofu and the Wuque Studio WS Red are two popular options to consider. The Cabbage Tofu switch, a linear switch, is renowned for its improved tactility and responsiveness. Thanks to its lengthened 22mm spring, typists can enjoy a swift rebound after actuation, facilitating seamless transitions between keystrokes. Additionally, the Cabbage Tofu switch produces a distinctive sound profile reminiscent of Mahjong tiles colliding, which some users may find appealing. On the other hand, the WS Red, also a linear switch, boasts a 22mm double-stage spring that contributes to a bouncy and responsive typing experience. Despite this, it retains a familiar sound signature due to its classic material blend. Moreover, the WS Red switch offers a slightly heavier actuation force, adding a touch of weight to each keystroke and resulting in a satisfying and substantial typing feel. However, let's dive in a bit deeper beyond these generalities so you can best decide on the most suitable switch for your preferences and needs.

By the numbers

Technical specifications

Actuation force

45g

Actuation force

N/A

Bottom-out force

53g

Bottom-out force

67g

Pre-travel

1.90 mm

Pre-travel

2.00 mm

Total travel

4.00 mm

Total travel

3.80 mm

Factory lubed

Yes

Factory lubed

Yes

Stem construction

Standard

Stem construction

Partial box

Stem material

POM

Stem material

POM

Top housing material

Polycarbonate

Top housing material

Nylon

Bottom housing material

Nylon

Bottom housing material

Nylon

Mount type

Plate (3-pin)

Mount type

PCB (5-pin)

Spring

22mm spring

Spring

22mm double-stage spring

Housing materials

The housing materials of the KTT Cabbage Tofu and the Wuque Studio WS Red switches differ in terms of their composition and resulting sound profiles. The Cabbage Tofu utilizes a polycarbonate top housing, which creates a sharper, higher-pitched, and crisper sound. This is due to polycarbonate being a stiffer plastic, allowing for a more clear and resonant sound profile. In comparison, the WS Red features a nylon top housing, resulting in a deeper and fuller sound. Nylon, being a softer plastic, absorbs more sound, leading to a duller and rounder sound. Therefore, while both switches offer a quality sound experience, the Cabbage Tofu's polycarbonate top housing provides a sharper audio output, while the WS Red's nylon top housing delivers a deeper and fuller sound.

Moving on to the bottom housing, both the Cabbage Tofu and the WS Red use nylon as their material. This common choice results in a similar sound profile for both switches. The nylon bottom housing elicits a deeper and fuller sound, once again due to its softer nature and its ability to absorb more sound compared to harder plastics. Therefore, despite differences in their top housings, both the Cabbage Tofu and the WS Red offer a consistent sound experience when it comes to the bottom-out sound and feel of the switches.

It is important to note that the impact on the sound when releasing a key is influenced more by the top housing material. The polycarbonate top housing of the Cabbage Tofu is likely to have a stronger impact on the sound when a key is let go, given its stiffness and ability to resonate sound. On the other hand, the nylon top housing of the WS Red will provide a softer and possibly more subdued sound upon key release. Thus, the contrasting top housing materials of the Cabbage Tofu and the WS Red result in different auditory experiences when releasing keys, further differentiating these two switches.

Weight

When comparing the KTT Cabbage Tofu linear switch and the Wuque Studio WS Red linear switch, it's important to consider their actuation force and bottom out force. The actuation force of the Cabbage Tofu switch is 45 grams, while the WS Red switch does not provide specific information on its actuation force. However, the bottom out force of the Cabbage Tofu switch is 53 grams, whereas the WS Red switch has a bottom out force of 67 grams.

In terms of weight, some individuals prefer lighter switches as it allows them to type for longer periods of time, making it ideal for work or extensive gaming sessions. Conversely, others prefer a stronger push feel for a more substantial typing experience, and for them, selecting switches with heavier forces is more suitable.

In this case, the Cabbage Tofu switch can be considered medium-light, with its actuation force being lighter than its bottom out force. On the other hand, the WS Red switch falls into the medium-heavy category, as its bottom out force is heavier compared to the Cabbage Tofu switch.

Overall, while the actuation force of the WS Red switch is unavailable, those seeking a slightly lighter typing experience may prefer the Cabbage Tofu switch. Alternatively, individuals who desire a more pronounced keystroke and don't mind a heavier force may find the WS Red switch more to their liking.

Travel distance

The KTT Cabbage Tofu linear switch has a travel distance of 4.0 mm, while the Wuque Studio WS Red linear switch has a travel distance of 3.8 mm. Both switches fall within the traditional travel distance range, with the Cabbage Tofu being slightly longer. Gamers who prioritize faster response times may prefer the shorter travel distance of the WS Red switch. This shorter travel distance allows for quicker actuation of the keys, which can be beneficial in gaming situations. On the other hand, some individuals may find the shorter travel distance to be too abrupt or lacking in depth. For those who prefer a more substantial and satisfying keystroke, the Cabbage Tofu switch's longer travel distance may be preferable. Ultimately, the choice between the two switches depends on personal preference and desired typing or gaming experience.

Price comparison

Which switch is more bang for your buck?

The KTT Cabbage Tofu has an MSRP of $3.25 per 10 switches. At Milktooth, we are able to pass on savings to our customers and offer the Cabbage Tofu for $2.75.

The Wuque Studio WS Red comes in at $3.50 per 10 switches.

Here at Milktooth, we offer the best prices on switches (on average, 27% lower the competition). In addition, we offer free shipping on orders over $49.00. We also offer free returns and exchanges, so you can shop with guaranteed satisfaction.

That said, while price is an important piece of the puzzle, our opinion is that you should ultimately pick the option that most suits your unique preferences since you’ll be using these switches for years to come. In other words, finding something perfect for you is, in our view, the most important criteria.

Typing experience

In terms of sound, the Cabbage Tofu switch produces a clacky and high-pitched sound when pressed. The sharp and snappy sound of these switches can be described as crisp, bright, and percussive. This sound profile can be reminiscent of Mahjong tiles colliding. On the other hand, the sound profile of the WS Red switch is unknown. It is important to note that the sound of a switch is also influenced by other factors such as the keyboard board and keycaps chosen. However, if you prefer a sharper and crisper sound, the Cabbage Tofu switch would be a good choice.

Moving on to the feel, the Cabbage Tofu switch offers a creamy, polished, silky, and snappy typing experience. The creamy sensation of these switches provides a smooth and buttery feel, as if gliding your fingers effortlessly across the keys. With a polished finish, the Cabbage Tofu switch also reduces friction and ensures smooth key travel. Furthermore, the silky smoothness of these switches enhances the overall typing experience by minimizing resistance when pressing and releasing keys. Additionally, the snappy response of the Cabbage Tofu switch can be attributed to its longer 22mm spring. On the other hand, the feel of the WS Red switch is unknown. If you desire a smooth and responsive typing experience with a variety of textures, the Cabbage Tofu switch would be a suitable option.

In conclusion, the Cabbage Tofu and WS Red linear switches differ in their subjective qualities. The Cabbage Tofu switch is characterized by a clacky and high-pitched sound, providing a crisp and percussive auditory experience. In terms of feel, it offers a creamy, polished, silky, and snappy typing feel, ensuring smooth and responsive keystrokes. On the other hand, there is limited information available about the sound and feel of the WS Red switch. However, if the WS Red linear switch follows a similar design philosophy, it is likely to deliver comparable results in terms of sound and feel. Ultimately, your choice between these switches would depend on your personal preferences for sound and typing experience.

Conclusion

To sum up, if you prefer a medium-light bottom out force and a swift rebound after actuation, the KTT Cabbage Tofu linear switch would be a great choice for you. With its lengthened 22mm spring, this switch offers improved tactility and responsiveness, allowing for a quicker transition between keystrokes. In terms of sound, the Cabbage Tofu switch produces a clacky and high-pitched sound, which can be described as sharp, crisp, and percussive. When it comes to feel, the Cabbage Tofu switch offers a creamy, polished, silky, and snappy typing experience, providing a smooth and buttery sensation during each keystroke. On the other hand, if you prefer a medium-heavy bottom out force and a satisfying and substantial typing feel, the Wuque Studio WS Red linear switch would be a better fit. These switches feature a 22mm double-stage spring for a bouncy and responsive typing experience. While there is no specific information about the sound and feel of the WS Red switch, you can expect a familiar sound signature and a touch of weight added to each keystroke. Ultimately, the decision between the KTT Cabbage Tofu and Wuque Studio WS Red linear switches depends on your preference for bottom out force, rebound after actuation, sound profile, and typing feel.

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